Dim Sum Buffet Day on 13th Oct 2006..

shi meh? ni xiang xin mah? hai hao lo...
im back! juz manage to get the fotos frm my hp 2dae..

so on 13th Oct 2006, mi n tisa went to..


Dragon Gate Restaurant at Harbourfront to haf dim sum buffet!

we ate a lot lo.. haha..
pls slowly take a look on wad we haf eaten tt day.. lol..


Porridge with Century Eggs & Shredded Chicken


Steamed Crab Sticks Stuffed with Minced Meat


Steamed Seafood & Mushrooms Dumplings


Fried Chives Crystal Dumplings & "Wanton"


Steamed Dumplings with Crab Roes
*my fav!


Steamed Green Tea Buns with Lotus Paste


Steamed Shrimps Paste Rolls With Beancurd skin


Steamed Seaweed Rolls with Minced Shrimps


Steamed Barbecued Pork Buns


Steamed Dumplings With Shrimps
*my fav!


Steamed Vegetables Ball


Fried Carrot Cakes


Fried Fish Fillet with Sweet & Sour Sauce
*good!


Top: Fried Sausage Rolls
Left: Fried Minced Shrimp Rolls
Bottom: Fried Prawn Puffs *nice!

as for desserts, we haf the oni two avaliable dere..


Cold Sago Cream with Mixed Fruits & Sweet Corn
*not bad!


Red Bean Paste with Lotus Seeds

tt's wad we ate tt day..
damn full lo..
the restaurant opens frm 1130 to 1430 on weakdays n Sat n 1100 to 1500 on Sun n Public Holidays
i can sae tt overall is nice lo..
can go try out if u wan..
but try to be early is my advice to u..
coz tt day mi n tisa ate until 1500 then we go lo..
at 1430 we were lik the last customers dere.. so paiseh..
shi meh? ni xiang xin mah? hai hao lo..

i blog liao hor..
dun sae i long time nvr blog hor..
hehe..

buai!

:D